Go Back Email Link
–+ servings
close up of spicy krab wonton with sweet mustard sauce

Spicy Krab Wontons with Sweet Mustard Sauce

Elise
Spicy and fresh wontons with yummy sweet mustard sauce.
No ratings yet
Print Recipe Pin Recipe
Prep Time 20 minutes
Cook Time 13 minutes
Course Appetizer
Cuisine Chinese
Servings 4
Calories 65 kcal

Ingredients
  

  • 8 oz imitation crab, flaked with a fork
  • 4 tbsp reduced fat chive and onion cream cheese
  • ¼ large jalapeno, seeded and chopped
  • ½ small onion, finely chopped
  • 1 tsp Cajun seasoning
  • ⅓ cup fresh cilantro, snuggly packed
  • wonton wrappers, store bought

Sweet Mustard Sauce

  • ⅓ cup Coco Aminos
  • 2 tsp Dijon mustard
  • 1 tsp garlic paste
  • 1 tsp chili sauce
  • 2 drops liquid vanilla stevia

Instructions
 

  • Combine the first 6 ingredients in a food processor and pulse until course and mixed together.
  • Scoop mixture into the center of the wonton wrapper.
  • Fold over and close making a triangle.
  • Press edges of triangle with a wet fork until all seams are melded together.
  • Continue until the mixture is all gone or you’ve reached the quantity you want.
  • Place wontons on a baking sheet lined with parchment paper and sprayed with oil.
  • Bake at 400° for 10-12 mins or until edges are crispy golden.

Nutrition

Calories: 65kcal
Keyword shrimp, snack, spicy
Tried this recipe?Let us know how it was!