Italian Chicken Salad
Elise
Easy to make and easy to eat Italian Chicken Salad...the variations are endless.
Prep Time 30 minutes mins
Course lunch, Salad
Cuisine American
Servings 8
Calories 175 kcal
- 1 Rotisserie Chicken, cut up
- 2 tbsp light mayonnaise
- 1 tsp Dijon mustard
- 1 tsp garlic salt
- 1 tsp garlic powder
- ⅓ red onion, cut up
- ½ celery, cut up
- ⅓ can marinated Artichokes, cut up
- ¼ cup jarred roasted red pepper, cut up
- 1 tbsp Italian Seasoning
De-bone and cut rotisserie chicken up into bite sized pieces. Or use already de-boned, boneless store bought rotisserie chicken.
Mix mayo, mustard, garlic powder and garlic salt together.
Chop up veggies and then add everything to a bowl and mix well.
Chill until ready to serve.
Calories: 175kcal
Keyword chicken, gluten free, healthy, salad