Easy Brown Butter Carrot Souffle Recipe

with a hint of curry


Make this recipe a new family holiday tradition!

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What you'll need for Carrot Souffle

Cooked Carrots Eggs Flour Baking Powder Sugar Spices & herbs Garlic BUTTER Cast Iron Skillet

How to make Brown Butter Carrot Curry Souffle...

Peel, cut, and boil the carrots. Drain and let cool.

How to make Brown Butter ...

Brown the butter in an 8″ cast-iron skillet...directions in the recipe.

Add everything to the food processor except butter.

Taste for seasoning adjustment then add eggs one at a time...process until smooth and creamy.

Pour the Carrot Souffle mixture into the warm, brown buttered cast-iron skillet. Swirl the top to make it pretty

Brown Butter Carrot Curry Souffle Recipe

new holiday favorite